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Duel-ly Noted: dueling pianoes & dedicated owners have
Des Moines' Grand Piano Bistro playing on key

Sara Middleton beams when talking about her new bar.

Perhaps the reason is the idea of being her own boss, setting her own schedule, making her own decisions. Perhaps it's the business partnership with co-owner and long-time friend Tony Bohnenkamp, whom she describes as "basically the same person" as herself. Perhaps it's being part of Des Moines' bar industry and the downtown community.

Or maybe because throngs of people flock to her new bar, the Grand Piano Bistro, every night to experience the dueling pianos. Ultimately, she says, it's all of the above.

The Grand Piano Bistro opened May 18 of this year in Des Moines' East Village. While the concept of a dueling piano bar is new to Des Moines, it's has become widely popular in several major U.S. cities. The setup features two grand pianos wired into the bar's sound system. Two professional entertainers bang away at the pianos' keys and belt out patrons' song requests - often with parodied lyrics. The result is a concert/karaoke/comedy atmosphere that makes people clap, sing, laugh and shout with each song. It's Beethoven meets Billy Joel meets Jerry Seinfeld meets Weird Al Yankovic.

Middleton and Bohnenkamp pull off the atmosphere beautifully. The Grand Piano Bistro features a corner stage for the pianos in front of a wide-open room of tables and chairs with the bar in the back opposite the stage. High ceilings, block walls, concrete floors and a stainless steel bar top give the building an industrial feel, yet the front windows, blue painted walls, exposed vintage brick and black tabletops make it comfortable and contemporary. The owners' vision for the bar started about two years ago.

"When we started bouncing ideas off one another, we would say our ideas and it was like the other person was about ready to say the exact same thing," Middleton said. "Everything in the process has seemed far too easy for us. A lot of things fell into our laps."

Bohnenkamp, for one, was already a musician. He and a friend had formed their own dueling piano act three years prior. And as a former member of The Nadas - a popular Midwestern band based in Des Moines - Bohnenkamp was well-connected in the music scene. Middleton, meanwhile, had experience in booking musical acts at previous jobs. Word of Des Moines' new piano bar spread quickly in the close-knit circles of dueling pianists.

"Every pianist in the country seems to know each other," Middleton said. "We're a new place, yet a lot of the talent around the country already knows about us because they've talked to one another."

The piano act has brought people through the door, Middleton said, but she wanted the Grand Piano Bistro to be more than just a piano bar. That's why the owners hired Tag Grandgeorge, a renown chef with experience across the country and internationally, to compile an upscale menu of small dishes, salads and larger entrées.

The menu is diverse, with both traditional and exotic dishes. The menu of small plates includes items such as margarita fries ( shoestring French fries seasoned with salt and lime), duck sliders (small buns with duck breast, green peppercorn mayonnaise, spiced Chinese honey and arugula) and lobster dim sum with truffle scented butter. As for the large entrees, choices vary from shrimp Diablo to andouille & scallop skewers to a New York strip.

Regardless of the dish, the Grand Piano Bistro has a beverage to wash it down. The bar offers 52 bottled beers that, like the food menu, range from common to obscure. You have to serve Bud Light, Middleton said, because you're in Iowa and that's what a lot of people want. But she also wanted to step outside the norm.

"I wanted a nice grouping of all different kinds of beer varieties, but I wanted it to be different than other places," Middleton said. "We don't have Boulevard Wheat here, for example, but we do have five other amazing wheat beers."

The bar also features and extensive wine selection and a martini menu (or two martini menus to be specific - one with traditional martinis and one with "frou frou" martinis). But Middleton emphasized that it's not the martinis, the beer, the food or even the pianos that they're selling. Heeding some old advice from a former employer, Middleton wants to sell "the feeling" of the Grand Piano Bistro.

"My old manager used to tell me that we weren't selling good food and beer. We were selling feeling. That was important advice and that's what we're trying to do here," she said. "The two most important parts of a customer's experience are when they come in the door and when they leave. When a customer walks in, we want them to feel like they're someplace different than the typical Des Moines. When customers leave, we want them to have a warm feeling like, 'That was really fun.'"

Part of selling that feeling, she says, is sticking to their theme of a piano bar. It's not a place to come and watch the big game. It's a place to enjoy good food and live entertainment. And anybody can do that.

"Our only real demographic is people with expendable income," Middleton said. "You see a lot of younger people and a lot of older people sitting together enjoying fun, good feeling sing-along music."

That's why it's not uncommon to see 185 people singing in unison to two guys banging the keys to "Sweet Caroline," "Piano Man," "American Pie" or countless other tunes. It's a new scene to Des Moines and it's a scene that is clearly welcome.

Undoubtedly, another reason why Sara Middleton beams when she talks about the Grand Piano Bistro.


 

 
 
 
 
 
   
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